nThe Winter Book Fair failed to expectations. Or, rather, it failed to meet my expectations.
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nI have no complaint with regard to the event’s co-host and venue, Mother Stewart’s Brewing Company. They were fabulous. The venue charmed most of the participating authors with its unique character. And the brewery’s owner even supplied my caffeine habit with a smile and personal delivery of a cup of coffee to my table.
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nParking again proved to be problematic with authors not understanding where to park their vehicles, despite providing people with directions, a map, and explicit instructions not to park in the brewery’s parking lot. The brewery posted a sidewalk sign: EVENT PARKING. Apparently, few people saw it. However, we soon got everyone straightened out, freeing the brewery’s limited parking space for patrons.
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nAuthor registration for this event extended beyond those authors in Ohio. We had one author from Illinois and another from Kentucky. Frankly, I had a harder time filling the available tables than the first go-around. I think the season may have been a factor: weather and travel conditions in February in southwest Ohio are notoriously unpredictable and usually unpleasant.
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nAs noted, most seemed to like the venue, which is an historic industrial building converted into a craft brewery and tap room. One author expressed dissatisfaction, stating a preference for a more traditional location. I think the brewing room terrific. It’s interesting and unique. After all, you won’t find those huge wooden beams and exposed brick walls in a modern hotel conference room. Nor will you get natural light through windows from a modern hotel conference room.
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nMother Stewart’s does not serve food, so they maintain a rotating roster of gourmet food trucks that operate just outside the building’s front entrance. The food truck scheduled for February 10 was Bistro de Mohr, which came up from Cincinnati. They offered an interesting menu of gyros, goat tacos, pulled pork, and hog balls. Don’t ask. It was delicious. We worked out a cross-promotion deal by which we helped promote the food truck and they helped promote the book fair.
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nSeveral factors worked against our hopes for unqualified success. Social media analysis suggested that the event would draw in a sizable crowd. Snow and nasty road conditions squelched that. (Of course, Sunday’s patronage differs from the Saturday’s for reasons so obvious I won’t list them here.) Anyway, we had a steady, but thin, trickle of people wander through. Just about every author sold a book or two.
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nAs always there are lessons to be learned. Here’s my short list:nn
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- Shorten hours of operation. With cold, snow, icy roads, and early nightfall, several authors bugged out well before the event closed at 7:00 PM. For the next Winter Book Fair, we’ll keep the hours more reasonable, say 12:00 – 4:00 PM or maybe 5:00 PM.
- Omit the social hour. Author feedback from the first event last August showed a desire for a “meet-and-greet” when authors could mingle and get to know one another. Yeah, no. That idea fizzled. Authors barely nibbled at the snacks I brought and didn’t take advantage of the opportunity to socialize in the hour before the book fair opened, which meant that attendees wandering through got to help themselves to free munchies.
- Keep the drink tickets. I believe authors appreciated the drink tickets which they could redeem at the bar for soft drinks or beer. One participating author suggested offering sandwiches, etc., but that would compete with the food truck. I don’t want to do that. Food service adds more complexity to the organizational effort than I care to deal with.
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nI met some wonderful and interesting people. Event like this really do bring together people together who otherwise wouldn’t normally ever meet. Introvert that I am, I enjoyed that part tremendously. It’s more than just professional networking, it’s the opportunity to make new friends who do what I do and understand the vagaries of being an author. They get it.
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n”Failed to meet expectations” does not translate into a failed event. We’ve already scheduled the Summer Book Fair for Saturday, August 17. (Registration for the Summer Book Fair will open in May. Stay tuned!) For summer, we’ll keep the longer hours: 12:00 – 7:00 PM. We’ll bank on the larger Saturday crowd and begin establishing an event pattern that people will expect and anticipate. With luck perseverance, our audience will grow.n
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