I've been publishing a weekly blog on LinkedIn for the usual reasons any freelancer posts a regular blog. The articles basically comprise basic grammar lessons for all those professionals who have forgotten the lessons they learned in grade school.
Grammatically correct writing is a matter of professionalism. I find myself frequently puzzled and surprised by the genuinely awful writing coming from those who pride themselves on their professionalism and communication abilities.
I suppose language is like mathematics: either you get it or you don't. Mathematics was never my language. I can analyze and interpret statistics, but I certainly can't calculate them.
I still wonder, though, why people, especially those who are white collar professionals with high corporate status, are satisfied with poorly written content. This goes beyond the occasional typographical error into consistent misuse of apostrophes, improper capitalization, confusion as to using who and whom, and so forth--all those little things I consider basics.
Good writing distinguishes the professional from the amateur, especially for authors. The sheer prevalence of poor writing and poor grammar of indie books reveals the following:
If that's what gets the big bucks, then the expectations of modern readers are pathetically low.
So, if good writing distinguishes the professional from the amateur, then what distinguishes success from failure? Revenue.
For any businessmen or businesswomen out there reading this: Does your business produce any written content that goes to potential investors or customers or to the public at large? If your business produces proposals, manuals, press releases, blog articles, newsletters, or other materials that are seen by anyone outside the walls of your own office, then it's best to have a fresh set of eyes connected to a professional skill set to review and edit and maybe even write those documents.
You do want to come across as professional, right?
I can help.
Every word counts.
Hard boiled, scrambled, over easy, and sunny side up: eggs are the musings of Holly Bargo, the pseudonym for the author.